On Sunday we were featured in the local paper.
I realized this at around 5pm and couldn’t hit the streets in search for a copy as the kitchen was already in full swing for Happy Hour service at NOLA Gastropub.
Luckily the journalist tweeted a link and I hurried to the computer, sat down with my hot lemon water and gave it a read.
It’s written so well, it almost seems like a tale.
I love it and thought you might enjoy it too, so here it is-Read More...